The world of Anne-Sophie Pic at the Beau-Rivage Palace in Lausanne is much more than a restaurant, it's a journey through Swiss soil that has been going on for 15 years!

For 15 years, Anne-Sophie Pic's cuisine has shone at the heart of the Beau-Rivage Palace in Lausanne, a legendary Swiss hotel built in 1861 on the shores of Lake Geneva. To celebrate this anniversary, the chef has created a new setting in which guests can discover even more of her current creativity in the service of uninhibited gastronomy.

In her constant quest for excellence and emotion, Anne-Sophie Pic is proposing a new way of presenting her cuisine. She invites her guests to experience a new rhythm of tasting through the different areas of the restaurant, and reveals the elaboration of her creative beverages. The new Pic showcase at the Beau-Rivage Palace has been designed by architect Tristan Auer, reflecting the inventiveness and harmony of the chef's cuisine.


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