The Grotto al Capon is a wonderfully relaxed and cozy restaurant and meeting place, where in wintertime guests meet at the big table in front of the open fireplace, and in summertime in the cooling shade of the courtyard, the Patio. Your host in the Ticino, the southern part of Switzerland, will present you with a large choice of delicious specialties of this culinary region to be enjoyed in a truly special ambiance.

All dishes and menus served in our restaurant are always freshly prepared with the finest ingredients and the meat stems from guaranteed controlled livestock breeding farm. With your meal, we recommend you taste one of the highly ranked regional wines. Please make your reservation in advance, by email or phone. The English love their Pub, the French could not be without their Bistro, and the people of the Ticino have their Grotto. As a matter of fact, the original Grotto was a kind of cellar, a cool cave in a formation of rocks, where the food provisions were kept, the original Fridge which became a restaurant.