In gastronomy, the motto is variety, both in the choice of premises and in the culinary delights.

Among the strengths are the grill specialties, which are prepared on the fire in the dining room. Or would you prefer something typically Swiss, such as rösti, raclette or fondue? On the two terraces with magnificent mountain views, you can get in the mood for the culinary delights with an aperitif. The Adler Bar invites you to socialize with other guests.


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