Asparagus expert Caspar Rutz invites you on a culinary journey and presents the most sought-after delicacy of the season at Restaurant Buech.

Enjoy the fine flavors of spring at our exclusive asparagus event at Restaurant Buech. Look forward to a carefully composed menu that focuses on the finest asparagus varieties and is refined with exquisite ingredients from our valued local partners. From the vibrant notes of purple and green asparagus to the elegant sophistication of white asparagus, each dish is a tribute to the season's most coveted delicacy. Experience an unforgettable afternoon of culinary art in a breathtaking setting.


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.