Donkey Trekking and Rye Bread Baking in Erschmatt

What do donkeys and Valais rye bread have in common? Both require guidance, empathy, and teamwork.

Program
08.

Donkey Trekking and Rye Bread Baking in Erschmatt

What do donkeys and Valais rye bread have in common? Both require guidance, empathy, and teamwork.

Program
8:15 a.m. Welcome at the Leuk train station, followed by getting to know the donkeys in Rotafen and a leisurely hike to Erschmatt
12:00 p.m. Refreshments and picnic in Erschmatt (please bring your own picnic)
1:00 p.m. Shape and bake rye bread (please bring your own T-shirt and apron)
2:30 p.m. Guided tour of Valaisan crops  
3:58 p.m. Departure by bus back to Leuk train station  

PRICE: CHF 90.00 per person, CHF 75.00 per child; bus tickets from Leuk to Erschmatt not included

This event is organized by two partner organizations of the Pfyn-Finges Regional Nature Park: Regula Treyer from “Hof mit Herz” in Susten/Feithieren and Laura Kuonen from the “Erlebnsiwelt Roggen Erschmatt” association.

Register by September 25, 2026, via email at erlebniswelt@erschmatt.ch or by phone at +41 027 932 15 19

If you have any questions, please contact Regula Treyer (+41 079 229 26 17, regula.treyer@bluewin.ch)
and Laura Kuonen (+41 027 932 15 19, erlebniswelt@erschmatt.ch)
are available to assist you.

For more information, visit: https://www.erschmatt.ch/anlaesse/eseltrekking-und-roggenbrot-backen/


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.