A unique experience that embodies Neuchâtel's gastronomic traditions

It's time for a meal and renowned chefs from the canton will help you discover (or rediscover) products from the Neuchâtel region: fish from the lake, Neuchâtel sausage PGI (Protected Geographical Indication), Gruyère PDO (Protected Designation of Origin), Neuchâtel cheeses as well as delicious Suchard chocolate and hand-crafted Neuchâtel bread. There's also a chance to savour the renowned absinthe and wines such as Non Filtré, Œil-de-Perdrix and Pinot Noir – either as ingredients to be guessed at in recipes, or by the glass. Mealtimes here are occasions to share and enjoy the company of friends and family. You can find all the menus on the 'Festin neuchâtelois' ('Feast at Neuchâtel') website.