Genuine hospitality culture, a homely atmosphere and down-to-earth Swiss cuisine - at the Bergstube on the Uetliberg in Zurich.

The Bergstube should be more than just a restaurant - a room with a soul, a second home above the city. A place where you feel safe, where you can be yourself, meet friends and eat with your family. And something that everyone likes to eat.
A place with a genuine host culture, a homely atmosphere and down-to-earth Swiss cuisine. No frills, no show - with style and quality.
The Bergstube has a charm that harks back to old times and writes new stories.
In a world in which much is staged, the Bergstube brings back tradition - contemporary, with a touch of nostalgia and implemented with great attention to detail. Not an off-the-peg chalet, not a temporary pop-up mountain hut - but a place with character. One that stays.
Sometimes you meet the guests of the Bergstube in a knitted sweater and wet shoes from sledging, ready for a fondue. Other times they come in a thick coat for an aperitif by the fire bowl with a glass of mulled wine in their hand - or elegantly dressed for a Christmas party. Or with the family and small children. Or with friends for a game of cards.
Some are open to a "you", others like the tradition of the past. The Bergstube is there for everyone. It is a place where you are welcome just as you are - and can perhaps be yourself a little more. Like being at home in the good old parlor.
Welcome to the Bergstube. Welcome to the Uetliberg. Welcome home.

The Bergstube can also be hired for events. It is divided into 4 areas, which can be rented individually or combined.
Gaststube: 30 PAX
Chaletstube: 40 PAX
Sonnenstube: 40 PAX
Gaststübli: 40 PAX
Total capacity of the entire Bergstube (inside): 150 PAX


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.