An enchanting structure with large spaces,stands on a boulder in Avegno, around palm trees and flowers creates a warm and charming atmosphere.

Tommaso and Giacomo's first challenge opens with a cuisine that is careful in the choice of raw materials, with particular attention to seasonality without forgetting the products and traditions of the area accompanied with a wide selection of wines.
Suitable for everyone to feel at home.

Chef: Tommaso Cacciapuoti, Giacomo Romano


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