The Vigneron pays special attention to sustainable and regional products - be it beer from "Braukunst Bern", homemade liqueur, Hanz Vodka or wines from all over Switzerland.

But the wine bistro's main draw is the sustainably grown wine from the family business in France. The best thing? The wine tasted here can be bought in bottles to take home. A "très sympa" consultation is included free of charge. The food on offer leaves nothing to be desired either - homemade pasta, panini, salads or aperitifs, all available vegan on request. Another highlight: thanks to the glass floor, you can look down into Bern's centuries-old sewers from the toilet.


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