Host Renato Zambelli and his motivated team welcome their guests warmly and charmingly in the well-kept restaurant. They serve the finest wines and perfect Italian cuisine. The chef and his team will prepare authentic Italian dishes for you. The finest cuts of meat and whole fish are grilled on the open charcoal grill in the restaurant, without frills but with the best products for the finest palates. This is not only appreciated by the guests, but also by the renowned gastronomy bible, which has once again awarded the "Neue Forch" 14 points.

Head chef: Giancarlo Panico


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