A traditional family business that received the Quality Award from Switzerland Tourism in 2013. The restaurant offers a comprehensive "à la carte" menu, but also organises banquets.

A traditional family business that received the Quality Award from Switzerland Tourism in 2013. The restaurant offers a comprehensive "à la carte menu", but also organises banquets. Delicious, home-style Swiss cuisine with seasonal and fresh, regional ingredients, from traditional dishes such as a Bernerplatte to a selection of vegetarian dishes. From Monday to Saturday there is a changing menu of the day with a meat or fish menu, a veggie plate and a Chef's recommendation. The offer is supplemented by a seasonal menu.

Children are also welcome and can expect highchairs, painting sets and picture books as well as a special children's menu. Allergies or intolerances are also no problem, and the menu here is happily adapted to special needs. The wine cellar has a large selection of Swiss wines, as well as French, Spanish and Italian classics. The Gasthof also has a charging station for e-bikes.


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