Dinner restaurant
Restaurant Edelweiss
Restaurant Hotel Edelweiss, Geneva
Its menu boasts dishes put together using an exclusive selection of the best local ingredients. A folk band plays music to accompany your meal.
Thanks to the fondue and the music, evenings at the Edelweiss restaurant are unforgettable. Its menu boasts dishes put together using an exclusive selection of the best local ingredients. A folk band plays music to accompany your meal. The programme features typical songs, but also famous yodelling, which was once used by shepherds to communicate from one hill to another.
The Edelweiss restaurant is the perfect place for your banquets, drinks receptions or business dinners for up to 200 people, giving you an unforgettable evening in typically Swiss surroundings featuring yodellers.
- Typical Swiss cuisine
- Cheese or meat fondues, raclette, émincé (stew in a mushroom and cream sauce) and chocolate fondue
- Rustic atmosphere
- Performances by yodellers every evening
- In the city centre, right by the lake
- Banquets (for 200)
- Air-conditioned
- Open 6/7 in the evening
Address
Restaurant Hotel Edelweiss
Place de la Navigation 2
1201 Geneva
Date
every Tu, We 18:00 h
every Th to Sa 18:30 h
Contact
Restaurant Edelweiss
Place de la Navigation 2
1201 Genève
edelweiss@manotel.com
0 22 544 51 51
022 544 51 99
Category
- Dinner restaurant
Cuisine
- Swiss
Cooking style
- Bourgeois cuisine
Speciality dish
- Fondue
- Raclette
Ambience
- Rustic
Fittings
- Garden / Terrace
- Air-conditioning
Webcode
www.guidle.com/QZQkZw