Dinner restaurant

Restaurant Edelweiss

Restaurant Hotel Edelweiss, Geneva

Its menu boasts dishes put together using an exclusive selection of the best local ingredients. A folk band plays music to accompany your meal.

Thanks to the fondue and the music, evenings at the Edelweiss restaurant are unforgettable. Its menu boasts dishes put together using an exclusive selection of the best local ingredients. A folk band plays music to accompany your meal. The programme features typical songs, but also famous yodelling, which was once used by shepherds to communicate from one hill to another.

The Edelweiss restaurant is the perfect place for your banquets, drinks receptions or business dinners for up to 200 people, giving you an unforgettable evening in typically Swiss surroundings featuring yodellers.


- Typical Swiss cuisine
- Cheese or meat fondues, raclette, émincé (stew in a mushroom and cream sauce) and chocolate fondue
- Rustic atmosphere
- Performances by yodellers every evening
- In the city centre, right by the lake
- Banquets (for 200)
- Air-conditioned
- Open 6/7 in the evening

Address

Restaurant Hotel Edelweiss
Place de la Navigation 2
1201 Geneva

Date


every Tu, We   18:00 h

every Th to Sa   18:30 h

Contact

Restaurant Edelweiss
Place de la Navigation 2
1201 Genève
edelweiss@manotel.com
0 22 544 51 51
022 544 51 99

Category

  • Dinner restaurant

Cuisine

  • Swiss

Cooking style

  • Bourgeois cuisine

Speciality dish

  • Fondue
  • Raclette

Ambience

  • Rustic

Fittings

  • Garden / Terrace
  • Air-conditioning

Webcode

www.guidle.com/QZQkZw