Dinner restaurant

Restaurant Le Patio

Restaurant Le Patio, Geneva

Between the lake and the old town, near the 17th-century arcades of the Boulevard Helvétique, the Patio, a must on the left bank, is carving out its own lion's share of beef and lobster.

Between the lake and the old town, near the 17th-century arcades of the Boulevard Helvétique, the Patio, a must on the left bank, is taking the lion's share of the beef and lobster. The etymology of Patio, from "patere" in Latin, means "to be open", in every sense of the word. So, from the Michel Prato years to the present day, nothing has changed in our philosophy. It's still a vocation and a pleasure for our dream team to welcome our afficionados and give this place an atypical, pop and welcoming character.

Head chef: Rodolphe Estiot-Braud


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

Address

Restaurant Le Patio
Boulevard Helvétique 19
1207 Geneva

Date


every Mo to Fr
12:00 - 14:00 h
19:00 - 22:00 h

Contact

Restaurant Le Patio
Boulevard Helvétique 19
1207 Genf
info@lepatiorestaurant.ch
022 736 66 75

Category

  • Dinner restaurant

Cuisine

  • French

Cooking style

  • Creative cuisine
  • Traditional cuisine

Speciality dish

  • Meat
  • Sea food

Award

  • Swiss Wine Gourmet: 3 glasses
  • Guide MICHELIN
  • 13 points Gault Millau

Ambience

  • Luxurious

Fittings

  • Garden / Terrace
  • Seminar room

Children & Families

  • Kids menu or menus in children's portions

Payment Options

  • American Express
  • Diners Club
  • Mastercard
  • Visa

Webcode

www.guidle.com/kMZ1j5