A Taste Of Scandinavia.

Chef Francesca Fucci brings a unique Nordic twist to Geneva with his local, seasonality-influenced cuisine and tailored menu. Paying homage to traditional Scandinavian fish markets, the restaurant brings casual table and communal dining to an elegant setting. Prime views across Lake Geneva frame the restaurant's entirely natural concept. Rough-hewn timber and bespoke ceramic wall art offset the open kitchen and raw food counter, creating a distinct and flexible space, hosted by a passionate, intuitive team.