Dinner restaurant

Hotel & Restaurant du Doubs

Hotel und Restaurant du Doubs, Goumois

In the restaurant, on the terrace, and in the bar, the Hôtel du Doubs offers you its culinary specialties: Trout with fresh herbs, frog legs and deep-fried carp fillets.

Quiet location directly on the Doubs, situated between Saignelégier and Maîche at 493 meters. The village of Goumois offers countless
recreational possibilities. The river Doubs forms the natural border between Switzerland and France and is very popular with fishermen, canoeists and nature lovers.


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

Address

Hotel und Restaurant du Doubs
Principale 16
2354 Goumois

Date

every Mo, We, Th, Fr, Sa, Su

Contact

Hotel und Restaurant du Doubs
Familie Cachot
Betreiber
Principale 16
2354 Goumois
info@hoteldudoubs.ch
032 951 13 23

Category

  • Dinner restaurant

Cuisine

  • Swiss
  • Regional specialties

Cooking style

  • Bourgeois cuisine
  • Traditional cuisine

Products

  • Regional products

Speciality dish

  • Fondue

Fittings

  • Garden / terrace, directly at the water
  • Internet access Wi-Fi (without fees)
  • With the possibility to stay overnight

Location & Landscape

  • Directly on the creek / river

Webcode

www.guidle.com/yYw9Lq