The choice is not easy to make. A wide variety of parlors, a rustic cellar or the stylish hotel bar: all are distinctive and each represents a special feature.

A 4-course meal by the open fire? A dish from traditional Swiss cuisine? Or would you prefer a fondue, of which the Swiss have plenty to offer? A digestif at the hotel bar? No matter what you choose. We know what to do. Arrive, make your individual choice and indulge yourself. We will accompany you through an evening that could not be more varied.

The Föhrenstube is our à-la-carte restaurant - the meeting point for an elegant evening in a stylish, quiet ambience. Don't forget to take a look at the beautiful wooden ceiling!

The Derbystube is the relaxed setting in which to enjoy an enjoyable 4-course meal after an active day.

And the Gaststube? This is our multi-cultural place for everyone: locals indulge in the Swiss way of life, guests from all over the world join us - we serve down-to-earth and hearty Swiss cuisine - an experience for everyone!

Our Cava: this is living tradition par excellence. Fondues in all variations, an ambience that is second to none - down-to-earth, rustic and yet charming. And the service - pampering, professional and always at your side with advice and expertise. Only open in winter.


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.