The Beau-Rivage Palace's Japanese restaurant serves the finest cuisine from the land of the rising sun. Light, tasty dishes are created using fresh ingredients.

Kaigan celebrates Japanese gastronomy with a menu of authentic dishes where tradition meets creativity in a serene and exotic atmosphere. Discover a unique experience by pairing your meal with an exclusive selection of sakes, traditional teas, or signature cocktails.

Enjoy the preparation of dishes right before your eyes with two open kitchens:

Sushi Bar – Our Sushi Chefs craft nigiris, sashimis, makis, and temakis to order.

Teppanyaki – Our chefs sauté and flambé dishes for a unique show in Lausanne.

In summer, the restaurant welcomes you to its terrace, offering a peaceful atmosphere by the lake.

Teppanyaki Area
A delight for both eyes and palate: Kaigan’s Teppanyaki area (“grilled on an iron plate”) enriches the menu with succulent hot dishes prepared à la minute.

Watching the region’s finest Japanese chefs work with precision and high-quality ingredients is a fascinating experience for any world cuisine enthusiast.