Italian restaurant in Lucerne's old town

We cook food associated with tradition and family. Recipes that make us feel good, pamper us and remind us of home. Authentic recipes that are prepared gently and lovingly to preserve all the flavors.

Our cuisine is down-to-earth and exquisite, from daily changing lunch menus to fine dining.

The ingredients we use are of the highest quality, always fresh and seasonal. Carefully selected food, fresh pasta as well as traditional desserts and homemade gelati will sweeten and complete your evening with us.

Head chef: José da Silva


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