Seasonal - regional - homemade

We work closely with local producers. Various farms supply us with eggs, meat and seasonal vegetables. The Oberembrach mill provides flour and butchers from Rorbas to Hallau produce the best sausages.

We serve only Swiss meat and fish. Excellent wines from the Zürcher Weinland and nearby Eastern Switzerland. For those who are not allowed so much, there are also good wines in half-liter. Our beer menu also knows craft beers from Winterthur and Neftenbach. It's amazing what our region has to offer. Our spirits cart carries Brandy, Marc, Gin, Williams and much more, all from the neighborhood!


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