Seafood restaurant, Gourmet restaurant
Hôtel DuPeyrou: Le Restaurant
Hôtel du Peyrou, Neuchâtel
Chef de cuisine Craig Penlington offers creative, flavorful cuisine prepared with fresh market produce.
Fish and seafood specialties, business menu, daily menu, evening meal
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Address
Hôtel du Peyrou
Avenue du Peyrou 1
2000 Neuchâtel
Date
every Tu to Sa
11:00 - 23:00 h
Contact
Hôtel DuPeyrou
Avenue Du Peyrou 1
2000 Neuchâtel
info@dupeyrou.ch
032 725 11 83
032 724 06 28
Link
Category
- Gourmet restaurant
- Seafood restaurant
Cooking style
- Classic cuisine
Speciality drink
- Wine
Payment Options
- American Express
- Mastercard
- Visa
Webcode
www.guidle.com/A8WMkf