From a selection of 550 different wines - 20 of which are served by the glass - host and sommelier René A. Donatz sends guests and locals alike on a true journey of wine discovery.

Matching delicacies from the bistro menu are served with your favorite wine. For example, the vintage sardines, the Angus beef tartare or our dessert box with many different small delicacies - ideal for trying out with friends. Here everyone will find the right thing for the small or big hunger.


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