Candela stands for enjoyment, experience and well-being. Upscale yet casual, elegant yet stylishly cozy. The Candela restaurant is more than just a restaurant.

The Candela cuisine stands for contemporary dishes without frills. Take a culinary walk with us through the seasons and discover our market-fresh and creative seasonal cuisine. The basis of our dishes are regional and seasonal products, which we combine with selected ingredients from around the world. Our processed raw materials come from sustainable production. Meat and fish in the Candela kitchen are high-quality and healthy products from species-appropriate husbandry. At the same time, the taste and origin of our products are always preserved.

Whether family celebration,wedding, birthday, anniversary, Christmas party, business lunch or candlelight dinner - we are your address when it comes to celebrating in style. With pleasure we support you in the individual planning of your celebration and provide for atmospheric moments which will remain unforgettable for you and your guests. Different rooms and room sizes for your occasion.

Chef: Reto Hofer


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