Dinner restaurant
Badrutt’s Palace Hotel: Chesa Veglia
Badrutt’s Palace Hotel, St. Moritz
In 1936, the Chesa Veglia was transformed by Badrutt's Palace Hotel into a meeting place for gourmets and VIPs. Since then, the rustic atmosphere has attracted both locals and vacationers and continues to enjoy great popularity.
Head chef: Andrea Panatti
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Address
Badrutt’s Palace Hotel
Chesa Veglia
Via Serlas 27
7500 St. Moritz
Date
Contact
Badrutt’s Palace Hotel
Chesa Veglia
Via Serlas 27
7500 St. Moritz
chesaveglia@badruttspalace.com
081 837 28 00
Category
- Dinner restaurant
Cuisine
- Regional specialties
Cooking style
- Traditional cuisine
Products
- Regional products
Award
- 15 points Gault Millau
Ambience
- Rustic
Fittings
- Garden / Terrace
Access for disabled people
- Suitable for wheelchairs
Accessibility
- Parking directly in front of the door
Webcode
www.guidle.com/A8KTtU