Gourmet restaurant
Backstage Hotel: After Seven
Backstage Hotel Vernissage, Zermatt
An unforgettable personal journey through Michelin Star cuisine.
Sometimes exotic, but always fresh from the market. After Seven begins a journey of culinary finesse, personally accompanied by its creators, with a clear view into the studio of creation.
Head chef: Florian Neubauer
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Address
Backstage Hotel Vernissage
After Seven
Hofmattstrasse 4
3920 Zermatt
Date
every Tu to Sa
19:30 - 21:00
h
Contact
After Seven
Hofmattstrasse 4
3920 Zermatt
info@backstagehotel.ch
+41 27 966 69 70
Category
- Gourmet restaurant
Cooking style
- Creative cuisine
- Gourmet
- Modern cuisine
Products
- Vegetarian
Speciality dish
- Seasonal
Award
- 17 points Gault Millau
- Guide Michelin: 1 star
Fittings
- Seminar room
- Dog not allowed
Payment Options
- American Express
- Diners Club
- Mastercard
- Visa
Webcode
www.guidle.com/THLeQG