The offer in our neighborhood restaurant with bar in Kreis 3 in Zurich consists of high quality products from the region, Switzerland and Europe.

The consideration of seasonal market supply, sustainable agriculture and animal welfare is very important to us. Vegetables and produce from organically grown plants and meat from happy animals are a matter of course for us. We do not use any semi-finished or ready-made products for our dishes. They are prepared by our cooks themselves.


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