Small, family-run restaurant where the passion for Japanese cuisine is shared and therefore enjoys great popularity among friends of Japanese cuisine. At noon menu selection and specialties that change every month.

Small, family-run restaurant where the passion for Japanese cuisine is shared and therefore enjoys great popularity among friends of Japanese cuisine. Here you can enjoy Japanese specialties from the famous sushi to the popular Japanese hot pot "Nabe Mono" - a wide selection, which goes beyond the much heard sushi. During the summer months, you can also enjoy the summer city atmosphere on the boulevard terrace. Yoshino places great emphasis on sustainable fish consumption, which is why all fish is sourced from farms with sustainability certification, and information is also provided about each dish and the fish's origin. At lunchtime, there are various menus to choose from and specials that change every month.


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.