Cheese and pork from the mountain pastures are among the specialities offered by the restaurant.

This restaurant is located in an authentic setting and awaits you for a moment of relaxation with a view of the surrounding peaks.
The Auberge de la Tzoumaz has been awarded the "Saveurs du Valais" label. This label certifies the promotion of local products and Valaisan dishes.


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.