In the Fischerstübli in the Matte you can enjoy the coziness of a more than 400 year old "Wirtschaft" in the unique harbor district of the city of Bern.

Lea and Sébastien buy from local partners. Only fresh and seasonal products are processed, where possible in organic quality. The kitchen creates tartar from meat, fish or vegetables and takes you culinary around the world. In addition to tartar, you will also find classic cuisine interpreted in a modern way. Enjoy the hospitality and the temptations of the kitchen.


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